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Full Schedule

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In addition to the presentations listed below, NUTRITION 2024 will feature poster presentations across 30 topical areas. Click 'Abstract Presentations' on the left to learn more about the poster presentations.

Full Schedule

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  • Tuesday, July 2, 2024
  • 6:30 AM – 7:30 AM CT
    Sunrise Bootcamp (pre-registration required)
  • 6:30 AM – 7:30 AM CT
    Sunrise Yoga (pre-registration required)
  • 7:00 AM – 8:00 AM CT
    ASN Business Meeting and Coffee with the Officers
  • 8:00 AM – 9:30 AM CT
    Late Breaking/Rapid Science Oral Session

    Presenting Author: Rand T. Akasheh, PhD. – The Ohio State University

    Presenting Author: Aditi Apte, Dr – KEM Hospital Research Centre,Pune

    Presenting Author: Emily Knight, MS, RDN – Auburn University

    Presenting Author: Alexandra L. MacMillan Uribe, PhD, RDN – Texas A&M Institute for Advancing Health Through Agriculture

    Presenting Author: Sant-Rayn Pasricha, MBBS, PhD, MPH (he/him/his) – Walter and Eliza Hall Institute

    Presenting Author: Kim Prendergast – Community Care Cooperative

    Presenting Author: Jacqueline Schmok, BS – Purdue University

  • 8:00 AM – 9:30 AM CT
    Behavioral Interventions in Obesity: What's New? (Oral 31)

    Chair: Nana A. Gletsu-Miller, PhD (she/her/hers) – Indiana University

    Co-Chair: Drew Sayer, PhD (he/him/his) – The University of Alabama at Birmingham

    Presenting Author: Harsharn Gill – RMIT University, School of Science

    Presenting Author: Tsz Kiu Chui, MS, RDN – The University of Alabama at Birmingham

    Presenting Author: Jennifer L. Oslund, MS – Friedman School of Nutrition Science and Policy at Tufts University

    Presenting Author: Ana M. Palacios, MD, PhD – Georgia Southern University

    Presenting Author: Ruobin Wei, MPH, RD – Massachusetts General Hospital

    Presenting Author: Emily N. Yeo, N/A, MS – University of Colorado Boulder

  • 8:00 AM – 9:30 AM CT
    Nutritional Neuroscience: Nutritional Effects on Cognition and Disease Severity Across the Lifespan (Oral 32)

    Chair: Naiman A. Khan, PhD, RD – University of Illinois Urbana-Champaign

    Co-Chair: Tori A. Holthaus, BS, RD – University of Illinois Urbana-Champaign

    Presenting Author: Reto Asmis, PhD – Wake Forest School of Medicine

    Presenting Author: Ajla Bristina, BS – University of Illinois Urbana-Champaign

    Presenting Author: Sheau Ching Chai, PhD, RD (she/her/hers) – University of Delaware

    Presenting Author: Fan Chen, MS, MPH (she/her/hers) – University of Massachusetts Lowell

    Presenting Author: Kaylea D. Flanagan, MPH, RD, LDN – University of Massachusetts Lowell

    Presenting Author: Tonya S. Orchard, PhD, RD – The Ohio State University

    Presenting Author: Minyu Wu, Ph.D. – School of Public Health of Zhejiang University

  • 8:00 AM – 9:30 AM CT
    The Arkansas Children’s Nutrition Research Center: 30 Years of Advancing Nutrition Science Research for Maternal and Child Health

    Chair: Mario G. Ferruzzi, PhD – University of Arkansas for Medical Sciences

    Chair: Cindy Davis, PhD – ARS, USDA

    Speaker: Aline Andres, PhD, RD (she/her/hers) – University of Arkansas for Medical Sciences

    Speaker: Elisabet Borsheim, Ph.D (she/her/hers) – Arkansas Children’s Nutrition Center

    Speaker: Reza Hakkak, Ph.D – University of Arkansas for Medical Sciences

    Speaker: Laxmi Yeruva, PhD (she/her/hers) – Microbiome and Metabolism Research Unit, USDA-ARS

    Cellular and Physiological Nutrition/Metabolism

    Clinical and Translational Nutrition

  • 8:00 AM – 9:30 AM CT
    Emerging Innovations in Anemia Epidemiology, Measurement, and Interventions

    Chair: Parminder Suchdev, MD, MPH (he/him/his) – Emory University

    Chair: Leila M. Larson, PhD – University of South Carolina, Arnold School of Public Health

    Speaker: Amat Bah, PhD (he/him/his) – Gambian National Nutrition Agency [NaNA]

    Speaker: Michael Bode, PhD (he/him/his) – Queensland University of Technology

    Speaker: Maria Nieves Garcia-Casal, PhD, RDN – World Health Organization

    Speaker: Leila M. Larson, PhD – University of South Carolina, Arnold School of Public Health

    Speaker: Sant-Rayn Pasricha, MBBS, PhD, MPH (he/him/his) – Walter and Eliza Hall Institute

    Global and Public Health Nutrition

    Population Science

  • 8:00 AM – 9:30 AM CT
    Nutritional Immunology and Inflammation (Poster Theater Flash Session 21)

    Chair: Mary C. Andreae, PhD, RD, LDN (she/her/hers) – East Tennessee State University

    Co-Chair: Megumi Hashida, PhD, RD – Baylor College of Medicine

    Presenting Author: Maria Sofia Amarra, Ph.D – University of the Philippines Diliman

    Presenting Author: Bharath Kumar Mulakala, Post-Doc – USDA-ARS, SEA; MMRU/ACNC/Texas A&M

    Presenting Author: Michael I. McBurney, PhD (he/him/his) – Fatty Acid Research Institute

    Presenting Author: Sangshan Tian, Master of science (she/her/hers) – The Pennsylvania State University

    Presenting Author: Lotta Toivio, MSc – University of Helsinki

    Presenting Author: Elaine A. Yu, PhD – Vitalant Research Institute

  • 8:00 AM – 11:30 AM CT
    Abstract Presentations - Oral Sessions and Poster Theater Flash Sessions
  • 8:30 AM – 9:30 AM CT
    Update from the NASEM Food and Nutrition Board

    Chair: Ann Yaktine, PhD – National Academies of Sciences, Engineering, and Medicine

    Speaker: Sibylle Kranz, PhD RD (she/her/hers) – University of Virginia

    Speaker: Amy Luke, PhD (she/her/hers) – Loyola University of Chicago

    Speaker: Virginia Stallings, MD (she/her/hers) – Children's Hospital of Philadelphia

    Speaker: Jen Stephenson, MSPH – Food and Nutrition Board, National Academies of Science, Engineering, and Medicine

    Speaker: Janet A. Tooze, PhD, MPH (she/her/hers) – Wake Forest University School of Medicine

    Global and Public Health Nutrition

    Population Science

  • 10:00 AM – 11:30 AM CT
    President's Oral Session: Abstracts of Distinction (Oral 33)

    Chair: Kevin Schalinske, PhD – Iowa State University

  • 10:00 AM – 11:30 AM CT
    Energy and Macronutrient Metabolism (Oral 34)

    Chair: Jess A. Gwin, PhD – Military Nutrition Division, U.S. Army Research Institute of Environmental Medicine

    Co-Chair: Minghua Tang, PhD – University of Colorado Anschutz Medical Campus

    Co-Chair: Hannah Kittrell, MS, RD, CDN – Icahn School of Medicine at Mount Sinai

    Presenting Author: Mary Ahern, MS, RDN – University of Arizona

    Presenting Author: Michael A. Dawson, PhD, RD, CSSD, LD – US Army Research Institute of Environmental Medicine

    Presenting Author: Emily Hanselman, MS, RDN – Rutgers University

    Presenting Author: Emma J. Grindstaff, B.S., B.A. – National Institutes of Health

    Presenting Author: Anna Javins, B.S. – Texas Tech University

    Presenting Author: Chloe Liu, Research Assistant – Massachusetts General Hospital

    Presenting Author: Harry A. Smith, n/a – ZOE Ltd

  • 10:00 AM – 11:30 AM CT
    Food-based Programs and Interventions: Lessons Learned From Produce Rx to Federal Food Programs (Oral 35)

    Chair: Rana Chehab, PhD, MPH, RD – Kaiser Permanente Northern California

    Co-Chair: Heather Schier, PhD – Appalachian State University

    Presenting Author: Samantha Cheng, BHSc Honours – McMaster University

    Presenting Author: Michael P. Burke, PhD, MPH – USDA Food & Nutrition Service

    Presenting Author: Jennifer Falbe, ScD, MPH – University of California, Davis

    Presenting Author: Cheryl A. Gibson, PhD – University of Kansas Medical Center

    Presenting Author: Cindy W. Leung, ScD, MPH (she/her/hers) – Harvard T.H. Chan School of Public Health

    Presenting Author: Anna M. Localio, MPH – University of Washington

    Presenting Author: Lu Wang – Tufts University

  • 10:00 AM – 11:30 AM CT
    Nutrient-Gene Interactions/Precision Nutrition (Oral 36)

    Chair: Brian J. Bennett, PhD – USDA-ARS and UC Davis

    Co-Chair: Cameron J. Cardona, n/a – Oklahoma State University

    Presenting Author: Afrina Brishti, Ph.D. – Grand Forks Human Nutrition Research Center

    Presenting Author: Dawson Budke, BS (he/him/his) – University of California, Davis

    Presenting Author: Juhui Jin, Master's Degree – The Pennsylvania State University

    Presenting Author: Dragan Milenkovic – University of California, Davis

    Presenting Author: Evgeny Pokushalov, e.pokushalov@gmail.com – Triangel Scientific

    Presenting Author: Daisy Ugalde, MS – University of Illinois Urbana-Champaign

    Presenting Author: Kaixiong Ye, PhD – University of Georgia

  • 10:00 AM – 11:30 AM CT
    Sugar, Beverage, and Disease Risk (Oral 37)

    Chair: Marilyn C. Cornelis, PhD – Northwestern University Feinberg School of Medicine

    Co-Chair: Lisa C. Merrill, MS, MPH (she/her/hers) – University of Massachusetts Lowell

    Presenting Author: Kelly C. Cara, MS (she/her/hers) – Friedman School of Nutrition Science and Policy at Tufts University

    Presenting Author: Catherine C. Cohen, PhD, RDN – University of Colorado Anschutz Medical Campus

    Presenting Author: Alan Espinosa, MSc – Harvard T.H. Chan School of Public Health

    Presenting Author: Brendan J. Kesler, BS, MS – University of Aberdeen (The Rowett Institute)

    Presenting Author: Yongyi Pan, MS, MPH (she/her/hers) – Tufts University

    Presenting Author: Allison C. Sylvetsky, PhD – The George Washington University Milken Institute School of Public Health

    Presenting Author: Longgang Zhao, PhD – Brigham and Women's Hospital and Harvard Medical School

  • 10:00 AM – 11:30 AM CT
    Growth and Development (Oral 38)

    Presenting Author: Emily R. Blair, BS – University of California, San Francisco

    Presenting Author: Alison Steiber, PhD, RDN – Academy of Nutrition and Dietetics

    Presenting Author: Phuong Thi Nguyen, PhD Student – Thai Nguyen University of Pharmacy and Medicine

    Presenting Author: Cassandra Sauer, n/a – University of British Columbia

    Presenting Author: Amanda L. Thompson, PhD, MPH (she/her/hers) – The University of North Carolina at Chapel Hill

    Presenting Author: Lan Tran, PhD Student – Rollins School of Public Health, Emory University

  • 10:00 AM – 11:30 AM CT
    Dietary Associations with Gut Microbial Community and Metabolic Changes (Poster Theater Flash Session 22)

    Presenting Author: Jessica P. Danh, MS, RD, LD – Georgia State University

    Presenting Author: Apekshya Chhetri, B.Sc/M.Sc. – Purdue University

    Presenting Author: Fahrul Nurkolis, B.Sc.,AMRSB – State Islamic University of Sunan Kalijaga (UIN Sunan Kalijaga), Department of Biological Sciences

    Presenting Author: Abrory Agus Cahya Pramana, n/a – University of Illinois Urbana-Champaign

    Presenting Author: Lucille Ray, Ph.D. – University of Illinois Chicago

    Presenting Author: Terrence M. Riley, PhD, RD – Pennington Biomedical Research Center

    Presenting Author: Catherine P. Ward, PhD, RD – Stanford University